![]() ![]() Go soon, before everyone else finds out about it. Chef Phil caters to any dietary requests. I’m almost reluctant to share how good the food at Al Dente is, as it’s currently still an easy place to wander into without a reservation. Delivery & Pickup Options - 42 reviews of Cafe Al Dente 'Amazing menu. ![]() Specifically the cannoli: a beautifully crisp pastry cigar, bursting with sweet ricotta and sprinkled with bitter chocolate.īest of all, you can eat like you’re at a royal banquet, but without paying a princely sum. Route de Griselle La Peninsule, 97800 St Martin / St Maarten. Finally, the ravioli zucca e pecorino: silky pockets of pasta stuffed with pumpkin and pecorino in a ricotta cheese sauce.ĭessert, though not the main event (there are just three choices), was equally delicious. Cuisine: Italian Price: Opening hours: Every day from 12 noon to 10pm. Also good was the tonnarelli cacio e pepe: creamy and fairly peppery, as you’d expect from the name. Our chefs at Al Dente cook straightforward and delicious Italian food. No-miss selections include the spaghetti alla carbonara: chunky tendrils in a rich, creamy, eggy puddle of perfection, sprinkled with guanciale (cured pork) for added saltiness. It’s got an unexpectedly neighbourhood feel, even though its neighbours are office blocks and a tube station.Īlthough a pasta dish here is sufficient for one person, it’s worth going in a group and sharing, so you can try as many options as possible. Cooking pasta is a very simple culinary task, but there is a lot of nuance in each of those steps. ![]() Cutlery and water glasses can be found in the table drawers, with this lack of set-up adding to the casual vibe. How To Cook Perfectly Al Dente Pasta (No Timer Required) Giadzy Cooking pasta to that perfect al dente is simple - just follow these easy tipsBoil water. The small restaurant has limited seating – a lot of space is taken up by the on-site ‘pasta laboratory’ – with high tables and bar stools along counters. Born out of a group of friends’ passion for handmade fresh pasta, the place serves it up artisanal and al dente, tasting like it comes straight out of an Italian nonnina’s kitchen. Al Dente Special 24.95 Sautéed scallopini of veal, chicken and shrimp, fresh broccoli florets, mushrooms, red and yellow peppers and artichoke hearts in a white wine garlic butter sauce, served over choice of pasta. The focus at this pasta bar and wine shop is on the quality of the food. Al Dente is your one-stop pasta shop featuring popular Italian flavors and 100 customizable pasta bowls. ![]()
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